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Bayou Bread Pudding with Hot Rum Sauce

This is a discussion on Bayou Bread Pudding with Hot Rum Sauce within the Healthy Recipes forums, part of the Diet Discussions category; Bayou Bread Pudding with Hot Rum Sauce recipe 1 (20 ounce) can crushed pineapple 8 ounces raisins 1 cup dark ...


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Old 05-16-2008, 05:28 AM
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Default Bayou Bread Pudding with Hot Rum Sauce

Bayou Bread Pudding with Hot Rum Sauce recipe
1 (20 ounce) can crushed pineapple
8 ounces raisins
1 cup dark rum
30 ounces stale French bread
1 quart milk
6 ounces melted butter
3 large eggs
6 ounces evaporated milk
3 tablespoons vanilla extract
1 1/2 cups granulated sugar
1/4 cup dark brown sugar

Place pineapple and raisins in a bowl. Add rum and set aside to marinate for 48 hours....
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